Three's Co. (Jamie, Marc, and Shu) hosted another holiday pot-luck for pre-Easter. We followed Food Network's "Best-Ever Easter Dinner" menu loosely and came out with another smashing meal.
I volunteered to bring a version of Sunny Anderson's Red, White and Blue Mashed Potatoes. Instead of gorgonzola, I used mushroom brie and added quite a few more cloves of garlic.
Boiling Red Potatoes and garlic; Mushroom Brie
Mashed Red Potatoes with mushroom brie and bacon